Navy bean “Lopatka”

A type of the common bean (Phaseolus vulgaris)

Place of Origin: Kyrgyzstan

Moisture content: <13,2%

Heterogeneous grain: <0,5%

Infections caused by pests: not possible

Nutritional values (per 100g):

Protein: 28%

Fats: 2,0%

Carbohydrates: 47,6%

Shelf life: 24 months